I absolutely love spicy food, and it’s never affected my gut. I was actually confused when I read about people getting the shits after a curry and wondered if it was a joke. I’ve had curries so hot it caused people to recoil into a coughing and sweating fit after they dipped their finger in and had a taste and I have one every other day. I feel the burning in my mouth, my face turns red, my forehead sweats, my esophagus feels weird, but (tmi I know lol) when I go to the toilet I’m completely fine. no gut pains either.
I use obscene amounts of Tabasco. The only thing it does to my gut is that my stomach can become a bit too acidic.
I mean tobasco is a vinegar sauce so the acidity thing make sense. Btw they have a family reserve version where they use fancier vinegar. It’s good too.
I’ve started rolling my own inspired by (but nowhere close to) Tabasco. The main aim was to make it less acidic.
What were things like for you pre-tabasco?
Pretty basic, I’d assume.
and that’s not a lye
How do you expect them to remember being in the womb?