• IamSparticles@lemmy.zip
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    16 hours ago

    The vast bulk of crops grown in Arkansas are comprised of the top three: rice, soybeans, and corn. The rice and soybeans are mostly grown for export. The corn is heavily subsidized and most of it is turned into food additives like HFCS, corn starch, ethanol, etc.

    These people aren’t putting food on our tables, they’re lining their pockets at our expense.