There are many interesting questions surrounding cultured meat, but I’m mostly concerned with two of them.
Is it any good?
Is it reasonably priced?
There are lots of thought provoking discussions to be had, and I’ll be happy to read them, but the practical issues that impact me directly are the ones I care most about.
There are many interesting questions surrounding cultured meat, but I’m mostly concerned with two of them.
Is it any good?
Is it reasonably priced?
There are lots of thought provoking discussions to be had, and I’ll be happy to read them, but the practical issues that impact me directly are the ones I care most about.
Its literally the same meat, but guaranteed no parasites and shit.
Not yet